🍊 Finally cracked the code! The mouthwatering orange sorbet from our childhood is actually a breeze to make! 🧡✨ With just two simple ingred*ents, you can recreate that delightful orange sherbet that brings back all those nostalgic memories.
🍦 This two-ingred*ent orange sherbet turns out incredibly refreshing, absolutely delicious, and it’s the perfect treat to cool you down on scorching hot days. ☀️ Get ready to satisfy your cravings and transport yourself back to those carefree days with this delightful and easy-to-make orange sherbet recipe.
°14 ounces sweetened condensed milk
°1 liter orange soda
Mix orange soda and sweetened condensed milk in a bowl.
If using an ice cream maker, place the ingred*ents in the machine and begin to stir. Beat the mixture for 1 hour, put the mixture in a bowl or bowl, and leave the mixture in the freezer for 6-8 hours until it is completely frozen.
If you don’t have an ice cream machine, put the mixture directly into a bowl or loaf pan, and leave it in the freezer for an hour.
Take out the bowl and stir the mixture after an hour, then put it back in the freezer.
Continue to remove the bowl and mix the ingred*ents every two hours until the sherbet is completely frozen. This will take 6-8 hours in total.